• Eat raw or minimally heat-treated vegetables.
• The ratio of alkaline and acidic products must be 80% to 20%.
• Eat cereals no more than 3 times a week.
• Eat fish no more than 2-3 times a week.
• Eat breakfast one yellow and one green vegetable.
• Eating meat should be very moderate. Choose lean beef, veal and lamb, as well as chicken and turkey.
• Do not eat after 18-19 hours. After the meal, you can use only herbal tea.
• Between meals, drink water, fruit juice and herbal teas.
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Diets
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