Scientists from Harvard University found that women who drink a day 4 or more cups of coffee by 25% reduces the risk of developing uterine cancer. The studies, which lasted 26 years, was attended by more than 67,000 women aged 34 to 59 years.
Scientists have found that when used in small doses of coffee, 1-2 cups per day, the special effects were not observed, but if the studied drank 4 cups or more, the effect of invigorating drink to have a tangible impact. Drinking coffee in large doses help lower the risk of cervical cancer by 25%, and if it was a natural coffee with a high content of caffeine, and then 30%.
This trend is due to the fact that caffeine decreases the amount of insulin in the blood and inhibits the estrogen level, which is exactly the substances that contribute to the mucosal tumors of the female urogenital system. And this is not the first useful feature coffee. Also, scientists have shown that coffee protects against stroke and diabetes and helps with depression.
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