Supplementation with omega-3 can bring men to prostate cancer. This is the conclusion, scientists from the Cancer Research Center Fred Hutchinson in Seattle.
Fatty acids Omega 3 , Who meet in oily fish, often extolled by nutritionists and other experts as a "super-meal" for their anti-inflammatory abilities. It is believed that these acids protect people from a number of ailments, including heart attacks and strokes, arthritis and certain types of cancer.
However, American researchers found that elevated levels Omega-3 in the blood of men by 43% increases the risk of developing prostate cancer compared with those of boys who observed low concentration of acid. At the same time the risk of ill less aggressive type of cancer in men in the first group improved by 71%.
The difference in the concentration of acids in the two groups of men were equivalent to slightly more than two portions of oily fish per week. The findings were made on the basis of blood tests 834 victims prostate cancer and 1393 healthy men. It should be noted that previous research on the subject was given mixed results. Some scientists have found that strong acids protect the floor, some have concluded that they are harmful to men's health.
Unfortunately, science does not know why Omega-3 increases the probability Prostate Cancer . Perhaps this is due with the processing of masculine by the body fatty acids in the components of, that harm cells and DNA, suppressing the immune system. (READ MORE)
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